Wednesday, July 23, 2008

Sophia’s Kitchen in Phnom Penh

Sophia’s Kitchen is a coffee house in Phnom Penh serving for Penang Food. The owner is from Penang. Most of the Singaporeans and Malaysians who work in Phnom Penh will be having breakfast there every morning. The price is similar as Malaysia, the difference is the currency which is in USD. After conversion, the food will still be 3 times more expensive than Malaysia.

Well, Penang and West Malaysian food can be easily found in everywhere in Phnom Penh. I’d only miss the Sarawak food here like Kolok Mee, Kueh Chap, Sarawak Laksa etc. Moreover, There isn’t any restaurant here who serves for Sarawak food.


On Sunday Morning, we went to Sophia’s kitchen for breakfast. I had my curry puff and chee Kwek for breakfast. Chee Kwek is famous in Singapore. I would say the kolok mee that they served here is more to the Singaporean style and not the KL Wanton Noodle style. However, I’d still prefer the Sarawak Kolok Mee and Char Siew Oil Mee.


I’ll definitely go for my Char Siew Oil Mee when I go back to my hometown in September.





Half of the Curry Puff



Sophia's Kitchen Nasi Lemak



Fish Head Mee Hoon





Chee Kwek


2 comments:

Anonymous said...

Hi Elle,

Nice article. The pictures made me hungry! We linked to your article on our travel asia blog.

Keep well.
Travel Asia Carnival

Elle Lina said...

TravelAsiaCarnival : Thanks for dropping by and i''ll link you up too :)